Chickpea Quinoa Veggie Burgers
Fixings
140 g Quinoa cooked
1 400g tin Chickpeas depleted
75 g Breadcrumbs
1 tsp Garlic Powder
1 tsp Smoked Paprika
1 tsp Cumin
1 tsp Chili Powder
1 tbsp Brown Sugar
2 tbsp Chipotle Chili Paste
1 tbsp Olive Oil
4 Burger Buns
Avocado, Tomato Slices, Spinach Leaves to serve
Directions
Mix the chickpeas until for the most part smooth. Tip into a bowl and blend in with the quinoa, breadcrumbs, flavors, sugar and stew glue. Part into four patties, assuming the blend us too dry add a little oil. Put the patties on a plate.
Heat the oil in a skillet. When it's hot cook the burgers for 5 minutes on each side until they're brown and a piece firm. Serve in burger buns with avocado, tomato or whatever else you extravagant! Cool. Appreciate it !!
Chickpea Quinoa Veggie Burgers VIDEO
